San Francisco, Part 3
As a Zippy the Pinhead fan, there was something very important I had to do while I was in San Francisco. So we went to a convenience store, and I bought some Ding Dongs. As Zippy fans will know, Ding Dongs are only available in the western part of the USA; in the midwest and on the east coast, they’re known as King Dons. They’re the same thing, just with a different name (for obscure legal reasons, apparently).
I wouldn’t normally eat Hostess baked goods, but I felt a great urge to eat a Ding Dong while admiring the Transamerica Pyramid. I decided to skip the taco sauce, however.
On Sunday we had lunch at Ghirardelli Square. There was a cool frite and crêpe restaurant with DJ-mixed music; afterwards I picked up a little chocolate (of course). Next, we headed for Fisherman’s Wharf…
If you’re ever in San Francisco, I can thoroughly recommend staying at least half a kilometer from Fisherman’s Wharf. It’s a tacky, stinky strip of bad seafood restaurants and stores selling crappy souvenirs. At weekends, it’s also crowded with enough noisy obnoxious tourists to make even the most hardened city dweller feel crowd anxiety. We walked through and satisfied ourselves there was nothing worth walking into, and left as quickly as possible.
The one good thing down by Pier 39 was a homeless guy who was providing entertainment to try and earn his bum dollar; Bill Hicks would have loved it. The guy would crouch down behind two pieces of bush, one in each hand. As a bovine tourist passed, he would leap up and rapidly draw aside the disguise, usually startling the tourists. I kinda felt like giving him money.
I didn’t, for the same reasons I didn’t give money to any of the other beggars: call me unfeeling, but I don’t want to fund their drug habits, whether it’s cigarettes, weed, alcohol, or whatever. So instead I send money to charities that feed the homeless nourishing meals. Sure, giving them the choice between drugs and food is fine in principle, but I figure if they were smart enough to make that kind of choice for themselves they wouldn’t be on the street, would they?
“San Francisco… it’s where the voices in your head kept telling you to go!”
Having said that, I feel I can now admit that our restaurant search for the evening took us to a particularly fine place called Indigo. California cuisine, and quite the most incredible meal I could recall eating in years. A delicious explosion of flavors in every bite. Kinda expensive by my standards, at around $35 per head. Sure, I appreciate really good food every now and again, but I’m more of a diner kind of guy.